Embark on an unforgettable week across Cambodia—from Phnom Penh’s royal landmarks and powerful history to Battambang’s colonial charm, ending in Siem Reap’s legendary Angkor temples and hidden natural wonders


























Upon arrival in Phnom Penh, you will be met at the airport and transferred to your hotel for check-in.
In the afternoon, explore the National Museum, home to Cambodia’s finest collection of ancient artifacts, followed by a visit to the Royal Palace and Silver Pagoda, showcasing exquisite Khmer architecture and sacred treasures.
As evening approaches, enjoy a relaxing sunset cruise along the Mekong River, taking in panoramic skyline views with refreshing drinks.
Overnight at a hotel in Phnom Penh.
Begin your day with a half-day Phnom Penh food tour by tuk-tuk, sampling local favorites like Bai Sach Chrouk, Lort Cha, Num Pang, fresh juices, and coffee while exploring Wat Phnom, the French Quarter, and Central Market.
In the afternoon, take a powerful journey into Cambodia’s history with visits to the Tuol Sleng Genocide Museum and the Killing Fields at Choeung Ek, offering deep insight and remembrance of the Khmer Rouge era.
Overnight at a hotel in Phnom Penh.
After breakfast, depart Phnom Penh for Battambang (approx. 5 hours, 293 km), enjoying scenic countryside views with photo stops along the way. Visit Kampong Chhnang’s traditional pottery village and Pursat’s marble workshop to experience Cambodia’s rich craft heritage.
Arrive in Battambang and check in to your hotel. In the evening, take a relaxed walking tour of the colonial town, exploring Buddhist temples, French-era architecture, and local street food before dinner at your leisure.
Overnight at a hotel in Battambang.
This morning, ride the iconic Bamboo Train (Norry) along the scenic Sangker River, then visit Wat Slaket Pagoda and local workshops producing prahok and traditional rice paper. Continue to Ek Phnom Temple, an 11th-century ruin beside a large pond and modern Buddha statue.
In the afternoon, explore Phnom Sampeou Mountain, including its caves and somber Khmer Rouge history sites, before witnessing the unforgettable bat exodus at sunset.
Optional: Phare Battambang Circus Show (Mon/Thu/Sat, 7 PM).
Overnight at a hotel in Battambang.
After breakfast, drive to Siem Reap (approx. 3 hours, 173 km), gateway to the Angkor Archaeological Park, a UNESCO World Heritage Site. En route, visit Angkor Silk Farm to discover traditional silk-making from mulberry cultivation to weaving, and support local artisans.
Upon arrival, check in to your hotel and enjoy the rest of the day at leisure.
Optional evening activities: Cultural walking tour of Old Town or a sunset gondola ride around Angkor Thom moat.
Overnight at a hotel in Siem Reap.
Start early with sunrise at Angkor Wat, the world’s largest religious monument, where golden light illuminates its iconic towers, bas-reliefs, and celestial carvings. Continue with a guided exploration of its intricate architecture before enjoying a light breakfast nearby.
Optional: monk blessing and champagne breakfast in a tranquil Khmer wooden house near Srah Srang.
Explore Angkor Thom, including Bayon Temple with its iconic stone faces, Baphuon, and the Terrace of Elephants, then continue to Ta Prohm, where ancient ruins are engulfed by giant tree roots.
Return to Siem Reap for leisure or optional evening dining experiences.
Overnight at a hotel in Siem Reap.
Today, escape the crowds to explore Kampong Khleang, the largest floating village on Tonlé Sap Lake. Cruise through stilted homes, floating schools, and vibrant waterways while observing daily life along the “Great Lake,” followed by a local picnic lunch in a traditional stilt house.
Continue to Beng Mealea, a jungle-covered “Indiana Jones” style temple, then visit Banteay Srei, famed for its intricate pink sandstone carvings. En route, experience authentic village life at Preah Dak.
Optional: River Monster lecture tour and conservation visit at Angkor Wildlife & Aquarium.
Overnight at a hotel in Siem Reap.
Enjoy a free day in Siem Reap at your own pace or choose from optional experiences.
Learn authentic Khmer cuisine in a private cooking class at a traditional wooden house, starting with a local market visit before preparing and enjoying your dishes for lunch.
Alternatively, explore hidden Angkor gems by jeep or remork, visiting lesser-known temples like Pre Rup, Eastern Mebon, Ta Som, Neak Pean, and Preah Khan.
In the evening, join a lively Vespa foodie tour, sampling local street food, BBQ, and cocktails across the city.
Overnight at a hotel in Siem Reap.
Breakfast at the hotel. Transfer to Siem Reap Angkor International Airport (SAI) for your onward flight.
Wishing you a safe and pleasant journey!
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The best time to travel to Cambodia is during the cooler dry season from November to February (moderate temperatures 20°C to 30°C).
March to May are dry but hot (up to 40°C). The rainy season, from June to October (25°C to 35°C) – heavy afternoon and evening rains, also known as the green season – lush landscapes, fewer tourists, and lower travel costs.
