Immerse yourself in Cambodian cuisine by learning authentic Khmer cooking from scratch with fresh, local ingredients, guided by a local chef. Begin your adventure at 9:30 AM with a tuk-tuk ride to a bustling market, where you’ll gather ingredients and taste street food. Return to a Khmer wooden house for a cooking lesson on traditional techniques, and enjoy your creations for lunch with a view of Srah Srang, complementing your exploration of the majestic temples.
Dive into the vibrant world of Cambodian cuisine with an in-depth cooking experience that teaches you authentic Khmer cooking techniques using fresh, local ingredients. Your culinary adventure starts at 9:30 AM with a traditional tuk-tuk ride, offering a charming and immersive journey to a bustling local market. Here, you’ll navigate through the lively stalls, where you can interact with friendly vendors, and explore a colorful array of fresh produce, aromatic spices, and exotic ingredients. The market visit also includes opportunities to sample delicious street food and gain insights into local eating habits.
After gathering your ingredients, you’ll return to a beautifully crafted Khmer wooden house, which provides a traditional and welcoming setting for your cooking class. Under the expert guidance of a local chef, you’ll delve into the intricacies of Khmer cooking. The class covers essential techniques, from preparation and seasoning to cooking methods, with the chef sharing valuable tips and culinary secrets passed down through generations.
As you cook, you’ll have the opportunity to learn about the cultural significance of the dishes you’re preparing, gaining a deeper understanding of Cambodian food traditions. Once your meal is ready, you’ll enjoy a delectable lunch composed of the dishes you’ve prepared, set against the picturesque backdrop of Srah Srang, the “Royal Bath”. This serene setting enhances the experience, providing a stunning view that complements the exploration of the nearby majestic Angkor temples, rounding off a day of culinary discovery with a perfect blend of flavors and scenic beauty.
*Remark: It required a valid Angkor Pass to enter the area.
*Includes:
